250 grams of vital wheat gluten to cups
250 grams of vital wheat gluten is 1.87 cups — near enough 1 3/4 cups + 2 tbsp.
The answer
1.87 cups
≈ 1 3/4 cups + 2 tbsp
Worked out from 134 grams per US cup: 250 ÷ 134 = 1.87. Approximate — density shifts with packing and brand.
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≈
Based on g per cup. Approximate — density varies with packing and brand.