50 grams of vital wheat gluten to cups
50 grams of vital wheat gluten is 0.37 cups — near enough 1/3 cup + 2 tsp.
The answer
0.37 cups
≈ 1/3 cup + 2 tsp
Worked out from 134 grams per US cup: 50 ÷ 134 = 0.37. Approximate — density shifts with packing and brand.
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≈
Based on g per cup. Approximate — density varies with packing and brand.